Learn About Covid 19 Employer Considerations at ABA’s HR and Safety Virtual Conference

The HR & Safety Professionals Group Virtual Conference in June will focus on how employers are dealing with COVID-19 and what to consider moving into the Summer and Fall.

Coronavirus Prompts Amazon to Convert More Whole Foods Locations to Online Delivery Only

Amazon is converting more of its Whole Foods locations to online delivery only to keep up with the increased demand for groceries while mitigating the spread of the coronavirus pandemic.

Karen Caplan is featured speaker for International Women’s Forum Podcast on COVID-19 and the Global Food Supply

Karen Caplan, president and CEO of Frieda’s Specialty Produce was recently featured on the Washington, D.C.-based International Women’s Forum (IWF) Game Changers podcast, which first aired on May 7, to talk about the COVID-19 crisis and its impact on food availability around the world.

Mushroom Council Collaborates with Foodservice Operators to Deliver Meals to First Responders

May 20, 2020 Mushroom Council

From the Bay Area to Boston, the Mushroom Council has worked with a variety of its partners – including manufacturers, independents, chains, chef associations and menu developers – to help feed personnel at hospitals, police departments, EMT units, senior centers and crisis centers.

Oregon Seafood Industry Seeks to Weather Coronavirus

Two of the North Coast’s largest seafood processors have reopened in time for one of Oregon’s biggest fisheries after an outbreak of the coronavirus among workers.