NFI: The Facts About Seafood, COVID, and Chinese Food Markets

On 13 June, Chinese media began reporting on the closure of the Xinfadi food markets in Beijing due the presence of COVID-19. Do not be misled by sensational reports.

Tyson Foods, Inc. Releases Results From Covid-19 Testing At Berry Street Facility In Springdale, AR

June 17, 2020 Tyson Foods

Of the 1,102 team members who work at the facility and were tested onsite from June 4 to June 6, 199 tested positive, only one of whom showed symptoms. The other 198 individuals who tested positive
did not show any symptoms and otherwise would not have been identified.

American Association of Meat Processors Cancels 2020 Annual Convention

The American Association of Meat Processor’s (AAMP) Board of Directors announced today that they are canceling the 2020 American Convention of Meat Processors and Suppliers’ Exhibition scheduled for July 30 – August 1 in Des Moines, Iowa. The convention has been canceled due to public health concerns related to the COVID-19 pandemic.

AFE: COVID-19 FAQs and Safety Guidelines for the Floral Industry

The Coronavirus hit the floral industry very hard this spring at a time that usually has high sales and profits. In the first few weeks of this pandemic, floral sales plummeted. We were concerned not only about the survival of businesses but for the health and safety of family, friends, and employees. All segments have been required to adjust to local and state mandates. And, without a doubt, this virus has impacted every aspect of our daily lives.

New IDDBA COVID-19 Impact Report Released

The International Dairy Deli Bakery Association (IDDBA) has released their weekly COVID-19 Impact report. The weekly reports bring updates to the COVID-19 situation with interest in Bakery, Dairy, Deli Meat, Deli Cheese, and Deli Prepared.