Titan Farms has announced a strategic partnership with CarbonCents, a pioneering technology firm specializing in carbon footprint tracking and reduction solutions. The collaboration marks a significant milestone in Titan Farms’ commitment to environmental stewardship and sustainability. …
A new study conducted by global experts confirms New Zealand is one of the most efficient beef and lamb producers globally. The carbon footprint of New Zealand lamb is 14.73 lbs. CO2e / lb. meat and New Zealand beef is 21.94 lbs. CO2e / lb. meat1. Consuming New Zealand grass-fed beef and lamb 2-3 days a week for an entire year is equivalent to a road trip from Los Angeles to Houston2. …
For the second consecutive year, Copefrut Chile has obtained the most internationally recognized carbon neutrality certification, CarbonNeutral® from Natural Capital Partners, for the transportation of its organic apples. The certification covers the sea and land transport of Copefruit’s organic apples to the U.S. and European markets and demonstrates the company’s leadership in environmental matters and renews its commitment to climate action. The 3,885 tons exported is equivalent to a full load of more than 120 million cell phones or more than 500,000 liters of gasoline consumed. …
During a panel of climate experts, farmers, and food brands at Natural Products Expo West, low carbon footprint dairy Organic Valley announced the launch of its ambitious program to reach carbon neutrality through a new carbon insetting program. With the help of key partners and consumers, the cooperative of small, organic family farms plans to work towards a carbon-neutral food system through a carbon insetting program that will incentivize and assist Organic Valley farmers with implementing regenerative, climate-smart farming practices. …
Aramark, the largest U.S.-based food service provider, is making it easier for students at 10 U.S.-based universities to make climate-friendly choices, by introducing Cool Food Meals on residential dining menus this semester. …
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