St Pierre Secures Distribution Gains With Wholesale Channel

June 27, 2022 St Pierre

America’s number one brioche brand has extended distribution with key wholesalers, with new plans announced to expand merchandising program and drive trial with US shoppers

Pan Coating Care & Cleaning for Bakeries Using Protein Washes

May 12, 2022 Bundy Baking Solutions

The trend toward brioche-style buns and bread products has grown rapidly—with no signs of slowing down. Unfortunately, the new protein spray applications that are used to create the shiny appearance on these buns present a significant challenge to pan cleaning and care.

Canyon Bakehouse Gluten Free Launches New Brioche-Style Sweet Rolls

May 9, 2022 Canyon Bakehouse

Canyon Bakehouse, the No. 1 gluten-free bread brand in the U.S., introduces new Brioche-Style Sweet Rolls. They will be available in the bread aisle in grocery stores nationwide and online via Instacart, Amazon, and Shipt in May 2022.

St Pierre Expands Distribution With Retail Giant, Costco

April 15, 2022 St Pierre

Leading brioche brand, St Pierre Bakery, has secured new distribution with the world’s second largest retailer, Costco.

St Pierre Sustains Growth With Series of Distribution Gains

March 4, 2022 St Pierre

America’s favorite brioche brand has revealed it’s performing ahead of forecast after a successful start to the year. In January, the brand secured new item placement with national retailer, Kroger, and has expanded its reach across America with new customer relationships on the East Coast.