Stemilt and Apeel Elevate Consumer Experience for Artisan Organics Apples

October 19, 2022 Stemilt

There’s room to keep growing Stemilt’s Artisan Organics® brand promise to produce organic fruit that delights consumers. Stemilt Marketing Director, Brianna Shales, shares opportunities with Artisan Organics® apples, and how the company partners with Apeel to improve the consumer experience with crisper apples. 

Crunch Time Apple Growers and Concord Foods Partner for Halloween

October 17, 2022 Crunch Time Apple Growers

Crunch Time Apple Growers and its SnapDragon apple brand is partnering with Concord Foods and its Wrapples brand for a joint campaign in anticipation of Halloween. This campaign promotes the family-friendly fun of making caramel apples with SnapDragon apples using super-easy Wrapples.

Stemilt’s Lil Snappers Opens Opportunities for Small Size Apples and Pears This Year

October 14, 2022 Stemilt

Stemilt’s Lil Snappers® kid-size fruit puts tiny fruit, into tiny hands offering parents a convenient, healthy fruit option for their kids. Stemilt’s Marketing Director, Brianna Shales, explains how retailers can shift focus from bulk apple promotions to include Lil Snappers® 3 lb. bag program in the regular apple and pear mix to move volume of smaller fruit this year. 

SnapDragon Monster Crunch is Back: Production Up 25%

September 29, 2022 Crunch Time Apple Growers

The long wait is over as growers across New York State are now handpicking SnapDragon™ apples, a Crunch Time Apple Growers apple. As growers prepare to ship more fruit this season, the first boxes are now arriving in stores. After months of nurturing the crop, growers are excited to get SnapDragon apples, the official apple of the Buffalo Bills, into the hands of consumers.

Statement of Jim Bair President & CEO, U.S. Apple Association at the American Business Immigration Coalition Press Event Capitol Hill

September 19, 2022 U.S. Apple Association

“Agriculture labor reform has been our top legislative priority for more than a decade. It’s the issue that keeps apple growers awake at night, whether they employ 500 workers or five.  An entire year of care and input costs can be lost when it’s time to harvest and workers arrive late or not at all.”