Baltimore, Maryland :
Phillips vs. Wente Recipe Challenge
Baltimore based Phillips Seafood & California’s Wente Vineyards created delicious recipes for an East vs. West chef challenge. The chefs rose to the occasion and created four recipes using Phillips Crab Meat and Wente Vineyards Morning Fog Chardonnay and Southern Hills Cabernet Sauvignon. Get the recipes: www.phillipsfoods.com/wente
CONTEST DETAILS: “Like” on Facebook to enter to win a trip to Wente Vineyards
Enjoy two nights at the Wente Vineyards cottage, breakfast at The Grill and dinner in the Restaurant at Wente Vineyards along with tours at Wente Vineyards, Murrieta’s Well and Tamás Estates.
Timing: The Sweepstakes began on January 1, 2012 at 12:00 a.m. Eastern Time ("ET") and ends on February 28, 2012 at 11:59 p.m. ET (the "Sweepstakes Period").
Eligibility: Wente Vineyards East Meets West Sweepstakes (the “Sweepstakes”) is open to legal U.S residents, age 21 or older at time of entry and of legal drinking age.
How to Enter: Visit www.facebook.com/wentevineyards or www.facebook.com/phillipsseafood
Simply click "Like" to become a fan of the Wente Vineyards or Phillips Seafood page, click the Sweeps tab, and complete the online entry form in its entirety.
Source: Phillips Foods
