Photo Credit: Wildtype

Wildtype’s cultivated salmon is available in a single Portland restaurant, but has plans to expand.

The FDA has issued its first ever approval on a safety consultation for lab-grown fish. That makes Wildtype only the fourth company to get approval from the regulator to sell cell-cultivated animal products, and its cultivated salmon is now available to order from one Portland restaurant.

Wildtype announced that the FDA had sent a letter declaring it had “no questions” about whether the cultivated salmon is “as safe as comparable foods,” the customary final step in the FDA’s approval process for lab-grown animal products. The FDA has sole responsibility for regulating most lab-grown seafood, whereas the task is shared with the United States Department of Agriculture (USDA) for cultivated meat.

To read more, please visit The Verge.