The world's appetite for fish is now at an all time high according to the United Nations.
Figures from the U.N.'s Food and Agriculture Organization (FAO) state fish is currently the most-traded food commodity, worth around $102 billion in 2008.
But as our appetite for fish increases, the world's fish stocks are becoming increasingly overexploited and depleted, which "gives cause for concern" the U.N.'s 2010 State of World Fisheries and Aquaculture report has stated.
Put simply, we are eating too much, says Dr Daniel Pauly, marine biologist and professor at the University of British Colombia.
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