New NRA Law Center Fights For Industry
January 18, 2017 | 1 min to read
In its continuing fight to advance and protect the restaurant industry, the National Restaurant Association has launched the first-ever Restaurant Law Center.
The Restaurant Law Center, headed by Angelo Amador, the NRA’s senior vice president and regulatory counsel, will provide legal advocacy and strategy to the restaurant industry on cases before state and federal courts that may threaten restaurant businesses, operators and employees.
“The restaurant industry has been participating in legal battles on behalf of restaurant owners and employees for years,” he said. “But as these fights become more prevalent, we must have the legal means and an apparatus to push back against outside groups that threaten the jobs and economic growth the restaurant industry creates, as well as to protect and advance the industry. The Restaurant Law Center will streamline the industry’s ability to engage in legal proceedings and to seek just outcomes.”
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