International Food Information Council Webinar on How Consumers Approach Diets, Snacking Habits

The International Food Information Council (IFIC) is sponsoring an Oct. 15 webinar IFIC on consumer diets and snacking.

This IFIC Expert Webinar will explore findings from the 2026 IFIC Food & Health Survey, offering new insights into how consumers approach diets, snacking habits, and nutrients they seek or try to limit. Join us as we examine the motivations, perceptions, and practical considerations shaping not just what people eat, but also how they eat day to day. Attendees will gain timely consumer insights to inform more relevant and realistic, evidence-based food and nutrition communications.

Speakers

• Monica Amburn, MS, RDN, LDN, Vice President, Food Safety & Nutrition, IFIC
• Kris Sollid, RDN, Senior Director, Research & Consumer Insights, IFIC

Continuing Professional Education: This webinar is pending approval for 1 CPEU per CDR, the credentialing agency for the Academy of Nutrition And Dietetics.

Learn more about the webinar here.