Haliburton International Foods Announces The Hiring Of Shirley Li

 ONTARIO, CA –  Haliburton International Foods, Inc., and its Select Store Brands division, a leading manufacturer of food products, announced the hiring of Shirley Li as Research and Development Project Manager. Shirley has enjoyed a successful career in cross-functional food product and process development with more than 20 years of proven success in creating innovative food products. Shirley has worked most recently for such well known companies as Ventura Foods, Dunkin Brands, Allied Domecq, and Baskin Robbins.

An experienced professional, Shirley will be responsible for taking products from concept through commercialization in both the food service and retail market segments.

Haliburton President and CEO, Ian Schenkel, said “Shirley brings extensive cross functional knowledge, industry expertise and a strong commitment to innovation, and together with our new state-of-the-art facilities and talented team of Research Chefs and Food Technologists, will advance our new product offerings and process improvements significantly.”

About Haliburton International Foods:

Haliburton International Foods, Inc. is a leading manufacturer of food products for retail, food service and industrial food companies. The company's unique line of products includes Individually Quick Frozen Roasted Vegetables, Convenience Meal Solutions, Frozen Vegetable Blends, Soups, Salsas, Dips, Sauces and Aseptically Processed Industrial Food Ingredients.

Committed to Quality and Driven by Innovation, the company employs a team of chefs and food scientists to develop innovative products, processes and packaging solutions. Founded in 1992, the company is headquartered and has manufacturing operations in Ontario, California.

Source: Haliburton International Foods, Inc.