Taylor Fresh Foods is pleased to announce the purchase of substantially all assets of Club Chef in Covington, KY. The Covington facility will continue full operations under the leadership of the Taylor Farms Tennessee operating company.
“Club Chef has a long history of leadership in the foodservice fresh-cut vegetable industry,” said Bruce Taylor, Chairman and CEO, Taylor Farms. “We are honored to complete this transaction and establish a distribution partnership with the Castellini Company.”
Taylor Farms welcomes Club Chef Kentucky employees to our team and look forward to earning the trust of Club Chef’s customers.
“This transaction provides a wonderful opportunity for our employees and customers who are joining Taylor Fresh Foods and allows us to be singularly focused on growing in areas of the produce supply chain where Castellini has, for over 120 years, provided great value to its customers,” said Brian Kocher, CEO of the Castellini Group of Companies. “Castellini Group of Companies looks forward to the expanded relationship with Taylor Farms and overwhelming our current and prospective customers with the value that we can provide.”
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ABOUT TAYLOR FARMS
Taylor Farms is a leading North American producer of salads and healthy fresh foods. Taylor Farms is grounded in a commitment to quality, innovation, sustainability and food safety. Taylor Farms is family owned and based in “The Salad Bowl of the World” Salinas, California. www.taylorfarms.com
