Several local cheesemakers were recognized at the American Cheese Society’s Competition in July, taking home 44 individual ribbons.
Vermont won nine first-place, 13 second place and 22 third-place awards.
Awards went to Barn First, Cabot Creamery Cooperative/Agri-Mark, The Cellars at Jasper Hill Farm, Grafton Village Cheese Co., Maplebrook Farm, Mt. Mansfield Creamery, Springbrook Farm Cheese, Vermont Creamery and Vermont Shepherd.
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With 86 percent of cheesemakers in agreement that sharing knowledge and resources benefits their businesses¹, over 1,300 cheese and specialty food professionals will come together at the industry’s leading educational event, the American Cheese Society’s (ACS) 36th Annual Conference & Competition. …
Changes have been made to Annual Conference over the past two years and we want our members and conference attendees to hear all about them from American Cheese Society Annual Conference first. …
Atalanta Corporation and its Canadian suppliers Mariposa Dairy and Quality Cheese won awards at the 40th annual American Cheese Society (ACS) competition. The largest cheese event occurred May 15-19, 2023, before the 40th annual conference, at the Huntington Bank Stadium on the University of Minnesota’s Minneapolis campus. The winners were announced at the ACS annual conference on July 19th in Des Moines, Iowa. …
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