Norwegian Seafood Council Reports Decline in Seafood Exports for the First Half of the Year

Demand in the major consumer markets is still characterised by weakened purchasing power.

Mowi to Collaborate with TikTok Influencer

August 14, 2024 The Fish Site

James Sibley, a pro-aquaculture content creator with a background in biotechnology and a significant following on leading social media platforms such as TikTok and Instagram, will provide content for both Mowi and Salmon Scotland – a trade body for Scotland’s salmon farming sector.

Aquamar Dives Into Partnership with the SURFER Big Wave Challenge, Celebrating Sushi’s Historic Connection to Surfing

August 13, 2024 Aquamar

Aquamar, a global leader in surimi and convenience seafood products, announced its partnership with the SURFER Big Wave Challenge, an annual competition dedicated to showcasing the high-octane moments of big wave surfing. The collaboration pays homage to the shared history of surfing and surimi, as wave riders were among the first to popularize sushi by way of the California Roll in the 1970s.

Aptar – Food Protection Expands Active Packaging System for Seafood into E-Commerce Category

August 13, 2024 Aptar–Food Protection

Aptar–Food Protection, part of AptarGroup, Inc. and a leader in active material science food safety solutions, has expanded its SeaWell active packaging system into the e-commerce category. Already utilized by major retailers across the U.S., the novel active packaging solution – designed to help maintain seafood freshness, quality and aesthetics – has now been adopted for direct-to-consumer shipping of various seafood items including filets, whole fish and shellfish like crab legs, scallops and shrimp.

North Fish USA Inc. Recalls ‘Cold Smoked Capelin’ Because of Possible Health Risk

August 12, 2024 North Fish USA Inc

North Fish USA Inc of Hallandale, FL is recalling the imported 9-ounce packages of “Cold Smoked Capelin,” because the product was found to be over 5” in length and uneviscerated, as such having potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.