French Meadow Bakery Harvests Great Taste And Wellness This Fall: Gluten Free!
French Meadow Bakery has launched three new gluten-free breads, including the company’s first gluten-free multi-grain bread, and are set to roll out nationally. …
Bakery
Mrs. Rios Corn Products Issues Allergy Alert, Recalls Flour Tortillas
Mrs. Rios Corn Products in San Angelo, Texas is recalling its flour tortillas distributed in Texas because they may contain undeclared Whey. …
Whole Grain Stamp Approach Praised by IOM
A report by the Institute of Medicine has recommended that the labeling of the whole grain content of food become mandatory. …
Maltodextrin Boosts Quality Of Gluten-Free Bread: Study
A new study from Poland says gluten-free bread formulations made with maltodextrin may improve bread volume and gove a boost to crumb hardening in storage. …
Health Dominates Muffin Market
Muffins have long been a breakfast staple. The latest trend is to now incorporate ways to make them more nutritious, while preserving their delicious flavors and textures. …
