San Francisco-based Marlo’s Bakeshop is pleased to announce that its signature line of soft-baked biscotti has passed a rigorous screening & analysis process and can now bear the Non-GMO Project Verified seal. Marlo’s Bakeshop spent over twelve months pursuing the verification to ensure that all of the ingredients for these delicious soft-baked biscotti were from non-gmo sources. The initiative was extremely important to Marlo Gertz, founder of Marlo’s Bakeshop, who is committed to providing customers with a delicious and natural product made from ‘clean’ ingredients from trusted sources. The company’s signature line of three flavors (including gluten, dairy, soy & nut-free options) is now the only Non-GMO Project Verified soft-baked biscotti on the market.
What is ‘soft-baked’ biscotti? It’s a delicious fusion of a soft-baked cookie and a classic, crunchy biscotti. This contemporary take on a traditional favorite is beloved by avid biscotti fans for its delicate crunch and dunk-ability but is also adored by people who typically shy away from classic biscotti’s very hard, brittle texture. A recent raving fan said it best on the Marlo’s Bakeshop website: “Marlo's biscotti…has the perfect chewy and crispy consistency, not too hard, not too soft, which makes it very easy to eat and enjoy.”
This line of gourmet cookies from the Bay Area brand pairs exceptionally well with coffee, tea & an assortment of wine varietals and bourbon, making it a versatile snack or dessert. Marlo’s Bakeshop soft-baked biscotti are available in 5oz boxes or single serving, individually-wrapped cookies that come with a complimentary POS display.
About Marlo’s Bakeshop In 2014 Marlo’s Bakeshop was named a Certified Diverse Supplier by the California Public Utilities Commission as it is a woman-owned company.
Marlo’s Bakeshop products are available throughout the country at leading specialty & natural grocers, wineries, gift basket companies & online at MarlosBakeshop.com. More information available by calling 415.952.7013 or emailing Info@MarlosBakeshop.com.
About the Non-GMO Project The Non-GMO Project is a non-profit multi-stakeholder collaboration committed to preserving and building sources of non-GMO products, educating consumers, and providing verified non-GMO choices. Find out more at http://www.nongmoproject.org and at http://www.facebook.com/nongmoproject
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San Francisco-based Marlo’s Bakeshop is pleased to announce that its signature line of soft-baked biscotti has passed a rigorous screening & analysis process and can now bear the Non-GMO Project Verified seal. Marlo’s Bakeshop spent over twelve months pursuing the verification to ensure that all of the ingredients for these delicious soft-baked biscotti were from non-gmo sources. The initiative was extremely important to Marlo Gertz, founder of Marlo’s Bakeshop, who is committed to providing customers with a delicious and natural product made from ‘clean’ ingredients from trusted sources. The company’s signature line of three flavors (including gluten, dairy, soy & nut-free options) is now the only Non-GMO Project Verified soft-baked biscotti on the market
What is ‘soft-baked’ biscotti? It’s a delicious fusion of a soft-baked cookie and a classic, crunchy biscotti. This contemporary take on a traditional favorite is beloved by avid biscotti fans for its delicate crunch and dunk-ability but is also adored by people who typically shy away from classic biscotti’s very hard, brittle texture. A recent raving fan said it best on the Marlo’s Bakeshop website: “Marlo's biscotti…has the perfect chewy and crispy consistency, not too hard, not too soft, which makes it very easy to eat and enjoy.
This line of gourmet cookies from the Bay Area brand pairs exceptionally well with coffee, tea & an assortment of wine varietals and bourbon, making it a versatile snack or dessert. Marlo’s Bakeshop soft-baked biscotti are available in 5oz boxes or single serving, individually-wrapped cookies that come with a complimentary POS display.
About Marlo’s Bakeshop
In 2014 Marlo’s Bakeshop was named a Certified Diverse Supplier by the California Public Utilities Commission as it is a woman-owned company.
Marlo’s Bakeshop products are available throughout the country at leading specialty & natural grocers, wineries, gift basket companies & online at MarlosBakeshop.com. More information available by calling 415.952.7013 or emailing Info@MarlosBakeshop.com.
About the Non-GMO Project
The Non-GMO Project is a non-profit multi-stakeholder collaboration committed to preserving and building sources of non-GMO products, educating consumers, and providing verified non-GMO choices. Find out more at http://www.nongmoproject.org and at http://www.facebook.com/nongmoproject
Source: Marlo’s Bakeshop
