CARY, N.C. — La Farm Bakery is offering almost a dozen classes for new and experienced bakers in the first half of 2018. There's something for everyone — chocolate lovers, whole-grain bakers and even beer and sourdough fans.Apart from the Jan. 18 event, which will be at the new bakery located inside Whole Foods in west Cary, each class will be taught at La Farm's original location on Cary Parkway.
Classes are intimate and allow participants to ask questions and gain experience with La Farm's master chef, Lionel Vatinet, himself. Classes are $85 each unless marked otherwise.
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