Diestel Introduces A NON-GMO Natural Whole Turkey

Sonora, CA – The Diestel Family Turkey Ranch, sustainably raising turkeys for over four generations, is introducing a NON-GMO Project Verified Natural Whole Turkey to its family of holiday offerings. These slow-growing birds are given plenty of time and space to develop naturally in the clean Sierra Nevada foothills, resulting in a juicy, tender turkey with old-fashioned flavor. Known for “all that white meat,” these turkeys provide excellent value with more meat, less fat and less water than other turkeys.

Diestel’s turkeys are fed a 100% vegetarian diet of premium grains enhanced with vitamins and minerals. Milled daily on the ranch, Diestel’s feed is completely free of antibiotics, growth enhancers, hormones, gluten, animal by-products and DDG’s (dried distillers grains). The NON-GMO Natural Whole Turkey is also GAP Rated Step 3, free of casein, carrageenan, phosphates, MSG, artificial ingredients and preservatives, ice-chilled for quality (no added salt solutions), and range in size from 12-16lbs. Click HERE for additional detail.

Available to retailers and foodservice customers nationwide, all of Diestel’s turkeys are grown and processed directly by the Diestel Ranch. Owned and operated since 1949, the Diestel Family Turkey Ranch is proud to be one of the last small, family owned turkey grower-processors in the United States.

About Diestel Turkey Ranch

Diestel Turkey Ranch is one of the last small, family-owned, turkey grower-processors in the U.S. Run by husband and wife team Tim and Joan Diestel, the family’s high standards have remained unchanged since the ranch’s founding in 1949. Tim grew up in the turkey business working side-by-side with his father, Jack Diestel, and his Great-Uncle Ernest Bottini. The popularity of the Diestel holiday birds is a direct result of the careful farming practices that the family employs: Allowing the birds enhanced outdoor access, giving them plenty of time to grow, offering the highest-quality, all-natural food sources, and being meticulous about the finished product’s quality. With a strong focus on sustainability, the Diestel Turkey Ranch produces both holiday turkeys and year-round products. Visit www.diestelturkey.com for more information, and find the brand on Facebook.

Source: Diestel Turkey Ranch