To Increase Its American Manufacturing, this Company is Opening a $240M Bakery Plant in Salt Lake City
August 6, 2025 | 1 min to read
Nature’s Bakery has inaugurated a $240 million manufacturing plant in Salt Lake City, aiming to create over 230 jobs. This facility, spanning 339,000 square feet, marks the company's third U.S. site and aligns with parent company Mars Inc.'s commitment to invest $2 billion in U.S. manufacturing by 2026. The ribbon-cutting ceremony highlighted the importance of this investment in enhancing local employment and production capabilities.
Nature’s Bakery has opened a $240 million plant in Utah’s capital, part of Mars’ pledge to invest $2 billion into U.S. manufacturing.
The snack-food maker Nature’s Bakery opened its third U.S. manufacturing facility Wednesday in a Salt Lake City neighborhood — promising to create more than 230 jobs in Utah.
Officials for Mars Inc., the parent company of Nature’s Bakery, said at a ribbon-cutting ceremony Wednesday that the 339,000-square-foot facility at 2331 N. 2200 West in the Mountain West neighborhood cost the company $240 million to get off the ground. It is part of Mars’ pledge to invest $2 billion into U.S. manufacturing by 2026.
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