The construction process on BreadHive Worker Cooperative Bakery continues at 123 Baynes Street in the city’s West Side.
The building, just around the corner from Sweet_ness 7 Café, will soon be housing a production space featuring an enormous tri-deck stainless steel steam injection oven named Grendel. That is as soon as construction is finalized and the licensing for the business goes through, in maybe about a month, said Tori Kuper, one of the 3 founding worker-owners of the business.
According to the worker-owners the building has undergone a “historically sensitive” rehabilitation with a complete restoration of the historical front façade.
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