Global Dairy Packaging Market 2016-2020
June 20, 2016 | 1 min to read
NEW YORK – About Dairy Packaging – Dairy products are high energy-yielding products made from raw milk. Since milk can be easily contaminated because of lactose fermentation, dairy products need to be packed in durable materials, so they reach the customer in desirable condition. Increase in demand for milk and dairy products has brought a transformation in the packaging industry. Vendors in the global dairy packaging market are inventing new technologies for packaging materials that can prevent contamination of dairy products. Some of the containers used for packaging dairy products are cups, cans, sachets, bottles, and tubs, which are made as per the convenience of the customer and the requirement of products. The demand for packaging is further surging because of increasing popularity of smaller multipacks and rising consumer preference toward yogurt. Packaging also plays a major role in attracting the customers to purchase the product.
Technavio's analysts forecast the global dairy packaging market to grow at a CAGR of 4.06% during the period 2016-2020.
Covered in this report
The report covers the present scenario and the growth prospects of the global dairy packaging market for 2016 -2020. To calculate the market size, the report considers the revenue generated by packaging vendors.
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