To better serve food professionals and retailers across the U.S. and provide new, unique and specialty foods and ingredients, Saint-Germain, an established Brooklyn-based food distribution company, is pleased to announce it has acquired the assets of Crossings Fine Foods. The new website www.saint-germain.com is now ready to receive orders from customers.

With the new arrangement, Saint-Germain will continue the tradition started by Crossings Fine Foods since 1993, offering a portfolio of prestigious brands and bringing gourmet products from all over the world to dining room tables in the U.S.

Saint-Germain is proud to distribute to all food professionals including restaurants, hotels, bars, fine retail establishments, and catering companies, to name a few. In addition to refreshing the inventory of many product lines that Crossings Fine Foods offered, Saint-Germain will identify, develop and bring new offerings from quality and artisanal European suppliers to the U.S.

Some of the notable and prestigious brands that are now available, just in time for seasonal and holiday orders include:

  • Francois Pralus Chocolate, Dragees Reynaud, Caramels d’Isigny, Biscuit Fossier, Mouettes d’Arvor sardines, Pates Henaff, Confitures Christine Ferber to name a few.

The Saint-Germain commitment to excellence in customer service, quality assurance, and passion for discovering and bringing the finest food products to food professionals continues with this new endeavor. Customers can visit www.saint-germain.com to view in full our current offerings and as we bring new products in response to evolving market demands.

You can reach us at 866-734-9994 and by email at info@saint-germain.com if you have any questions or need more information.

Source: Saint-Germain