Baking Association Of Canada's Bakery Congress 2015 Trade Show & Conference

Bakery Congress 2015 is Canadian baking industry trade show & conference to see, touch & taste the newest & your favourite products, ingredients, equipment, services, technology and baked goods (fresh, proof & bake, par-baked, freezer-to-oven, thaw & serve).

• Join the full circle of Canadian baking industry for 2 days in Montréal city
• Trade show floor is over 43,000 sq.ft.
• Educational seminars/workshops to learn and share the baking industry challenges
• Network with the baking and food service industry professionals at the trade show and in social functions

Attendee / Audience Profile

Wholesale & commercial bakeries (intermediate and large volume), retail bakeries (independent & franchise), patisseries, grocery chains / mass market / supermarket in-store bakery, c-stores,  foodservice establishments (restaurants, cafes, hotels, caterers), specialty bakers,   brokers,  baking profession schools, consultants, government buyers, local and international trade missions.

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