Specialty Food Association Winter Fancy Food Show Exhibitors Donated 15,000 Pounds of Surplus Food to Nevada’s Three Square Food Bank

Exhibitors donated more than 15,000 pounds of surplus specialty food and beverages to Three Square Food Bank, Southern Nevada’s only food bank and largest hunger relief organization, serving four counties–Clark, Lincoln, Esmeralda, and Nye.

InLac Promotes European Cheeses at the Prestigious Winter Fancy Food Fair in Las Vegas

Participation in fairs has been one of the priorities of this promotional campaign, which has led InLac to be present in relevant forums such as the Good Food Mercantile or the Summer Fancy Food to show the versatility and excellence of European cheeses of Spanish origin.

Pacific Pickle Works Debuts 2 Bold New Products

January 21, 2025 Pacific Pickle Works

Pacific Pickle Works, the award-winning maker of all-natural, hand-packed pickled vegetables, condiments and savory drink mixers, is thrilled to announce the launch of two exciting new pickle products at the upcoming Fancy Food Show in Las Vegas.

RIND Launches ALPINE SVVISS Vegan Cheese

January 21, 2025 RIND by Dina & Joshua

RIND by Dina & Joshua announces the launch of ALPINE SVVISS, a new cashew-based, vegan cheese. Like RIND’s other artisanal vegan cheeses, ALPINE SVVISS is gluten-free, cholesterol-free, and certified Kosher Pareve.

Point Reyes Farmstead Cheese Co. Launches 25th Anniversary Celebration

The anniversary celebration will continue throughout 2025 with a calendar of special activities including consumer tastings and dining events at The Fork (the company’s culinary and educational center), tailored promotional campaigns for retail and food service, and online via collaborative partnerships and giveaways.