Retail and Foodservice
White Toque Introducing a New Line of Dried Mushrooms for Foodservice
White Toque, the number one importer of French specialties, announces expanding its mushroom ingredient portfolio with seven new items imported from France. “Chefs know that the ingredients they use can make or break a dish. Mushrooms add an extra layer of umami complexity, elevating any dish and making them stand out on menus," says Didier Amiel, White Toque’s president. “Our porcinis, morels, black trumpets, and shitakes are hand-picked and dried to perfection, preserving their natural flavors and nutrients.”... Read more
June 27, 2023 | 2 min to read