The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) and the state of Arkansas have finalized a cooperative agreement, under which the state inspection program may inspect meat products produced for shipment within the state. This agreement is part of USDA’s broader commitment to supporting local and regional food systems and a more resilient supply chain. …
The Bellinger Foundation announced its Food Safety Seminar on Saturday, October 15, to be held in conjunction with the Weekend Celebration of a Living Legend: Dr. Gary Smith, a preeminent professor, mentor, researcher, meat judge/coach, and innovator in the meat industry. …
The United States Department of Agriculture (USDA) Partnerships for Climate-Smart Commodities program has announced a groundbreaking $20 million investment in Elevated Foods, providing an incredible accelerant for achieving its vision to elevate the nation’s food system. …
The U.S. Department of Agriculture (USDA) is gathering input to help shape a recently announced planned grant program focused on improving the resiliency of our food and agricultural supply chain by addressing labor shortages in agriculture, reducing irregular migration through increased use of legal pathways, and improving labor protections for farmworkers. …
Edge Dairy Farmer Cooperative, one of the largest dairy co-ops in the country, today celebrated an announcement that it will receive up to $50 million from the U.S. Department of Agriculture for a broad climate-smart initiative. …
© Copyright 2021 | Phoenix Media Network | All Rights Reserved | Terms of Service | Privacy Policy
