Tyson Foods to Expand Arkansas Poultry Operation

May 10, 2021 Tyson Foods

Tyson Foods will invest $48 million as part of its commitment to accelerate the long-term growth of its poultry business and continued success of its Pine Bluff, Arkansas, poultry plant, company officials said today. Nearly 70 jobs will be created by the project, which is expected to be complete by late 2021.

Tyson Foods First Meat Company to Join Cattle Traceability Program

April 26, 2021 Tyson Foods

This makes Tyson the first beef processor to invest in membership in the program, which was formed by multiple state cattlemen’s organizations to develop a national infrastructure for animal disease traceability in the U.S. cattle industry.

Tyson Opens First New Poultry Plant in 25 Years in Retail Push

America’s biggest meat company opened its first new poultry plant in 25 years after the pandemic gave grocery-store sales of chicken a boost.

Feed the Children Forges Unique Partnership with Americold and Tyson Foods to Expedite Meal Distribution to Struggling Americans

April 8, 2021 Feed the Children

This unprecedented partnership has produced an innovative distribution model allowing the three organizations to revamp the supply chain and distribute meals more quickly throughout the year to those who need support.

Tyson Foods Unveils Chairman’s Reserve Angus Beef

March 26, 2021 Tyson Foods

With steady consumer demand in Angus and a growing Angus cattle population, Tyson Foods’ Chairman’s Reserve® Beef team is adapting to the market. This spring, both beef programs under the Chairman’s Reserve brand will become exclusively Angus.