North Country Smokehouse is raising the bar in the deli meat category with the introduction of four new Certified Humane deli meats. NCS has also reimagined its grab-and-go packaging, which has a fresh new look and is focused on convenience and shelf appeal. …
J. Walter Pelletier III, a native of Maysville, North Carolina, dedicated his career to advancing best practices in animal welfare, production efficiency and industry collaboration. A graduate of North Carolina State University with a degree in chemical engineering, Gator began his professional journey at Milliken & Company before transitioning to agriculture, where he built a remarkable career at Goldsboro Milling Company and Butterball, LLC. …
The USPOULTRY Foundation Research Advisory Committee (FRAC) selected Dr. Nelson Cox for this award due to his exceptional research focused on improving food safety within the poultry industry. …
The explanation sparked some questions about problems within the poultry business. According to the United States Department of Agriculture (USDA), turkey production has seen a 6% drop since 2023. …
This development comes amidst a wave of lay-offs in the American meat and agri-food areas. …
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