Boursin Crumbles – The Newest Innovation from Boursin Cheese
With herbs in every serving, Boursin Crumbles is a flavor-packed topping meant to easily elevate any meal like morning eggs, lunch salads, or even tacos. …
toppings
Puratos Launches New Plant-Based, Whippable Ambiante Chocolate Flavor for Toppings and Fillings
A unique topping offering, Ambiante Chocolate Flavor is 100% dairy-free, with no artificial flavors or colors (NAFNAC) and uses cocoa powder from Puratos’s sustainable Cacao-Trace program. With a smooth, mousse-like texture, Ambiante Chocolate Flavor is ideal for helping customers create consistently high-quality fillings, decorations and toppings for patisserie and desserts in a convenient, cost-efficient way. …
Investindustrial Acquires Parker Food Group, a Leading Developer of Value-Added Ingredients in North America
An investment company indirectly held by Investindustrial VII L.P. (“Investindustrial”) has acquired the US-based Parker Food Group (“PFG” or the “Company”) from The Riverside Company. PFG is a leading developer and manufacturer of specialty, value-added ingredients in the North American market, with a focus on inclusions and toppings. …
Love (and the Aroma of Fresh Baked Goods) is in the Air
This year, Valentine’s Day (February 14) falls on a Sunday, so it’s especially important to decorate your store, display case, and product well in advance. That way, you can “catch” weekday business customers whose attention may not be fully focused on matters of the heart. Help them remember with bright decorations and fresh-baked, delicious baked goods. …