toppings

Puratos Launches New Plant-Based, Whippable Ambiante Chocolate Flavor for Toppings and Fillings

October 22, 2024 Puratos

A unique topping offering, Ambiante Chocolate Flavor is 100% dairy-free, with no artificial flavors or colors (NAFNAC) and uses cocoa powder from Puratos’s sustainable Cacao-Trace program. With a smooth, mousse-like texture, Ambiante Chocolate Flavor is ideal for helping customers create consistently high-quality fillings, decorations and toppings for patisserie and desserts in a convenient, cost-efficient way. …

Investindustrial Acquires Parker Food Group, a Leading Developer of Value-Added Ingredients in North America

August 12, 2022 Parker Food Group

An investment company indirectly held by Investindustrial VII L.P. (“Investindustrial”) has acquired the US-based Parker Food Group (“PFG” or the “Company”) from The Riverside Company. PFG is a leading developer and manufacturer of specialty, value-added ingredients in the North American market, with a focus on inclusions and toppings. …

Love (and the Aroma of Fresh Baked Goods) is in the Air

February 3, 2021 BakeMark

This year, Valentine’s Day (February 14) falls on a Sunday, so it’s especially important to decorate your store, display case, and product well in advance. That way, you can “catch” weekday business customers whose attention may not be fully focused on matters of the heart. Help them remember with bright decorations and fresh-baked, delicious baked goods. …