Stampede Culinary Partners Unveils State-of-the-Art Test Kitchens to Accelerate Innovation and Product Consistency
These new test kitchens are built to replicate customer processes and environments. Equipped with modern culinary tools, such as new Rational ovens and high-capacity woks, Stampede’s research and development (R&D) team closely simulates the exact heating and cooking methods that customers use in their own operations. By mirroring each client’s cooking equipment, from char grills and flat-tops to the increasingly popular TurboChef ovens, Stampede ensures that each product performs consistently and meets quality expectations. …