Taylor Farms Empowers Education with 14th Annual Backpack Giving Program

September 4, 2024 Taylor Farms

Taylor Farms’ commitment to youth development extends beyond the backpack program. The company also has its Taylor Farms Annual Scholarship Program, which has awarded more than $4.1 million in scholarship funds to deserving students and employees since 2008, including $600K awarded this year.

The Bonduelle Group Announces Plans to Sell its Packaged Salad Business in France and Germany

September 3, 2024 Bonduelle Group

These projects are necessary to preserve jobs within the Bonduelle Group’s sites in France and Europe. They will shift focus to Bonduelle’s other business operations to enable the group to continue accelerating its activities in the fresh delicatessen, canned and frozen food markets in these territories.

Taylor Farms’ Fresh Idea Showcase at the Upcoming IFPA Foodservice Conference

July 22, 2024 Taylor Farms

Taylor Farms, North America’s leading producer of ready-to-eat salads and healthy fresh foods is excited to feature their full line of innovative and convenient culinary solutions at the upcoming IFPA Foodservice Conference. 

Taylor Farms Pledges $2 Million to Support Cal Poly’s New Plant Sciences Complex

March 22, 2024 Taylor Farms

Taylor Farms, a family-owned, Salinas-based company and North America’s leading producer of salads and healthy fresh foods, has pledged $2 million to the College of Agriculture, Food and Environmental Sciences’ new Plant Sciences Complex. This gift will help fund the new George Wurzel Plant Sciences Building, which will be the teaching and research hub of the Plant Sciences Complex.

Taylor Farms Pacific Recalls Kroger Brand Ready-To-Eat Apple Walnut With Chicken Salad Bowl Products Due to Misbranding and Undeclared Allergen

March 14, 2024 USDA FSIS

Taylor Farms Pacific, a Tracy, Calif. establishment, is recalling approximately 19,976 pounds of ready-to-eat (RTE) apple walnut with chicken salad bowl products due to misbranding and undeclared wheat allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced. The product may contain wheat, a known allergen, which is not declared on the product label.