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Controlling Each Step of the Cultivation Process, the Family Farmers Making AYO Almondmilk Yogurt are Committed to the Highest Standards of Sustainability

July 30, 2021 AYO Almondmilk Yogurt

 They are the first orchards to awaken. It’s the end of July and California’s San Joaquin Valley slumbers in the depths of winter, while the almond orchards have begun erupting in a pageant of pink and white blossoms. The Billings Family has been farming in Delano for over a century, and this time of year is always a spectacle like no other.

Fyffes Launches First-Ever Sustainability Report and Commits to Reducing Greenhouse Gas Emissions by Achieving a Science-Based Target in line with 1.5˚ Celsius scenario by 2025

July 29, 2021 Fyffes

Fyffes first-ever sustainability report has been published today and includes 13 ambitious targets to fulfil Fyffes sustainability strategy, aligned to the UN Sustainable Development Goals.

One Banana Presents Its Sustainability Report 2020

July 26, 2021 One Banana.

One Banana, the better banana Co., presents its seventh Corporate Sustainability Report reflecting on the achievements and execution of its Sustainability Strategy amid a life-changing year in 2020.

Hatchery-Reared Selective-Breeding Mussels Lead Aqua-Industry More Sustainable, Profitable In New Zealand

July 23, 2021 Xinhua News Agency

Situated on a remote, quiet and scenic coast in Marlborough Sounds, South Island of New Zealand, SPATnz hatchery has made Greenshell mussel breeding hatchery more sustainable and profitable.

Cal-Maine Foods, Inc. Announces Publication of 2020 Sustainability Overview

July 21, 2021 Cal-Maine Foods

Cal-Maine Foods released Scaling our Sustainability, which outlines the Company’s enhanced initiatives to augment its sustainability journey. The fiscal year 2020 report introduces the Company’s Human Rights Statement, discusses the Company’s strong food safety performance and highlights the Company’s commitment to animal welfare, among other items.