National St. Patrick’s Day Survey Reveals America’s Rye or Die Food Preferences

March 13, 2024 S. Rosen's

According to a national survey conducted online by The Harris Poll on behalf of Chicago-based S. Rosen’s Baking Company, nearly two-thirds of Americans (65%) eat traditional and Irish-inspired foods on St. Patrick’s Day and have pot-of-gold standards for their corned beef sandwich ingredients.

Crafting the Luckiest Blooms: A Guide to Profitable St. Patrick’s Day Marketing

March 6, 2024 Rio Roses / Equiflor

As the calendar flips to March, St. Patrick’s Day brings a lot of green, and not just in decorations and parades! With over 60% of Americans joining in the fun last year, it’s clear this day is more than just a party: It’s a golden opportunity for you to get creative and add some green to your sales. So, to ensure you don’t leave your success to the “Luck of the Irish” this year, here are some tips to prepare for that pot of gold at the end of your St. Patrick’s Day rainbow.

5 Ways to Increase Your St. Patrick’s Day Sales

March 8, 2023 Rio Roses / Equiflor

Well, you did it! You survived the Valentine’s Day rush! Now it’s time to prepare for Mother’s Day, right? Well, yes. But don’t forget the holidays between these two major ones — like St. Patrick’s Day.

Are You Ready for St. Patrick’s Day? Here’s What Bakery Owners Can Do to Prepare

March 3, 2023 BakeMark

The greenest and luckiest time of the year is upon us! St. Patrick’s Day is a special time where we can all come together and celebrate everything GREEN! You have a unique opportunity to bring the joy of this holiday to your customers with delicious baked goods.

“Healthier By Dole” Recipe Series Continues in March With Go-Green and St. Patrick’s Day Menu Alternatives

March 11, 2022 Dole Food Company, Inc.

Dole Food Company, Inc. continues its “Healthier by Dole” alternative recipe series during March with a celebration of all things Irish and green in honor of both St. Patrick’s Day on March 17 and National Nutrition Month.