Norwegian Seafood Council Reports Decline in Seafood Exports for the First Half of the Year

Demand in the major consumer markets is still characterised by weakened purchasing power.

U.S. Seafood Imports Expand as Domestic Aquaculture Industry Repositions Itself

Aquaculture is the production of aquatic animals and plants under controlled conditions. Over the past two decades, the structure of the U.S. aquaculture industry has changed considerably, while U.S. demand for seafood has expanded.

Government of Canada Invests More Than $1.7 Million to Expand Seafood Exports to International Markets

Canada’s high-quality, sustainable fish and seafood products are known worldwide. Today, the Honourable Marie-Claude Bibeau, Minister of Agriculture and Agri-Food, announced more than $1.7 million in funding for six projects to help expand seafood exports to international markets.