Seafood
Haifa Smoked Fish Recalls 'Cold Smoked Salmon' and 'Cold Smoked Seabass'
The contamination was discovered after sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis of Food Laboratory personnel revealed the presence of Listeria monocytogenes in the Haifa” COLD SMOKED SALMON” 8 OZ., LOT # 219 and “COLD SMOKED SEABASS” 8 OZ., LOT # 212.... Read more
September 22, 2025 | 1 min to read