Schuman Cheese Partners with Westland on Old Amsterdam, Underscoring Category Leadership, and Stewarding a New Era in North America for the Renowned Gouda Brand

June 25, 2024 Schuman Cheese

The company’s decades of experience and deep market understanding offer a level of support that continues to set the standard across the category. The seasoned team at Schuman Cheese possesses an intimate knowledge of impactful strategies across all sectors, from marketing to sales and beyond. All will be crucial under this transition which celebrates family, tradition, and the endless possibilities when passion meets skill.

Schuman Cheese Wins Award for World’s Best Parmesan for Third Consecutive Year

April 3, 2024 Schuman Cheese

Schuman Cheese proudly announces that Cello Copper Kettle Parmesan was named the world’s best Parmesan at the 35th biennial World Championship Cheese Contest.

Schuman Cheese Freshens Things Up This Holiday Season with Launch of Delve Mascarpone Truffles

November 3, 2022 Schuman Cheese

From the fourth-generation, world-class cheesemakers at Schuman Cheese comes Delve, a refreshingly delectable innovation. These one-of-a-kind Mascarpone bites are breathing new life into the truffle category with an unexpected, creamy spin, and bringing the (holiday) party to a fresh, new grocery aisle.

Steve K. Snyder Appointed Chief Executive Officer of Schuman Cheese

August 8, 2022 Perishable News

Snyder has recently led companies in the cheese, food, and other industries to create and implement growth strategies, develop leadership talent, and drive business and organizational development.

How Schuman Cheese Built a 40-Year Legacy In New Jersey

Arthur Schuman started Schuman Cheese over 75 years ago. Since then, the company has become the largest importer of Italian cheese in the country, and it made New Jersey its home in the 1970s.