This five-year effort, which builds on initial work in Brazil and Kenya, aims to reach 100 million children worldwide and in the United States with more nutritious, locally, and regeneratively grown school meals. …
During National School Breakfast Week, three local dairy farmers joined ADA North East to recognize schools who are incorporating one or more of the meal service options. They helped build trust in dairy by making the connection between those who produce the milk and dairy products that the students enjoy in school meals. …
Teton Waters Ranch, a leading producer of humanely raised, 100% grass-fed beef products, with the introduction of their Teton Taste Buds Hot Dogs for foodservice, is poised to help schools meet new USDA requirements to reduce sodium and sugar in breakfast and lunch offerings. …
FeedWells, a nationally recognized organization addressing food insecurity and nourishing student bodies and minds through student-curated, locally-sourced, nutritious meals, announced today the company has invested in two local farms. This advances FeedWells’ mission to provide fresh, balanced meals and educational initiatives to students. …
This announcement helps to reach the goals released in conjunction with the historic White House Conference on Hunger, Nutrition, and Health in September 2022 to increase access to healthy foods for students at schools across the country. …
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