More than 500 school districts in the American Dairy Association North East’s six-state region are committed to serving milk just how kids like it – COLD! The milk temperature program, “Strive for 35,” is designed to help schools keep milk between 35 and 40°F for optimal taste and to increase student consumption. …
Aramark, the largest U.S.-based food service provider, is making it easier for students at 10 U.S.-based universities to make climate-friendly choices, by introducing Cool Food Meals on residential dining menus this semester. …
Pascagoula-Gautier School District has grown and evolved their child nutrition program throughout the years. However, one thing has remained constant. …
Each year in early May school districts nationwide celebrate School Lunch Hero Day. This year, school foodservice provider E S Foods has joined the celebration by selecting 23 winners from across the country who have made a difference in their school districts in this most challenging year for school foodservice. …
With a mission of providing healthy, nutritious meals to school children since its inception, E S Foods has worked closely with school districts and non-profit groups to develop innovative ways to feed more children and families. The tragic COVID-19 pandemic has put further focus on the ongoing need to expand outreach and provide healthy nutrition for the food insecure. …
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