Logan’s Food Company Announces their new Facility has been SQF Certified
Logan’s Food Company is proud to announce that their new manufacturing facility which opened in March 2020 has been certified through the Safe Quality Food Program (SQF). Specifically engineered for efficiency, quality, and food safety, this 36,000 square foot state-of-the-art facility will greatly expand the company’s capabilities, allowing them to offer new and innovative products to their customers. …