The grants, a part of Ferrero’s commitment to using high-quality, fresh ingredients, will support the universities’ collaborative efforts with local farmers, producers, and distributors, to advance sustainability and efficiency in the industry. …
The Berry Best Guidebook, a newly launched digital resource by the Cranberry Institute, takes a deep dive into the latest research to uncover the most powerful, science-backed health benefits of cranberries, just in time for harvest season. While decades of research support the role of cranberries in health, new studies continue to uncover even more potential benefits. …
The group of globally-recognized leaders in the food industry will work to identify new strategic opportunities to better serve the industry going forward and provide guidance to FIC’s senior leadership team. Each advisory board member is an esteemed leader in the food industry with a unique global perspective and deep experience. …
Atelier Meats Corp., a biotechnology company focused on development and commercialization of lab-grown meats, is pleased to announce that it has entered into a multi-disciplinary collaborative research and development agreement with Rutgers, The State University of New Jersey to help it develop Atelier’s proprietary technology for the manufacture of lab-grown or cultivated meats. …
Extension Farm at Rutgers University located near Pittstown, NJ, on September 15th. The 400-acre farm initiates and disseminates research applicable to the production of produce and other crops. …
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