Renegade Foods Increases Production, Distribution on Heels of Launching Industry First Shelf Stable Vegan Charcuterie
Fresh off the March announcement of their industry first shelf-stable vegan charcuterie, Bay Area-based Renegade Foods, announced a tripling of their production capabilities and the addition of more than 20 new accounts. Additionally, the company said they have eliminated 80% of their packaging, while dramatically reducing shipping costs. …