FDA Advises Restaurants and Retailers Not to Serve or Sell and Consumers Not to Eat Certain Chopped Clams Likely Harvested from a Prohibited Area in Massachusetts and Distributed by Red’s Best
Restaurants and food retailers in Connecticut (CT), Massachusetts (MA), New York (NY), and Rhode Island (RI) that have recently purchased Red’s Best chopped clams, labeled as lot numbers # 331 and # 333, with shuck dates of 23/331 and 23/333. These clams were likely harvested from prohibited waters in MA on 11/25/2023 and 11/26/2023. …
