Dairy
Flora Food Group Introduces Red Barn Creamery Butter
Unlike the high-volume, continuous process used by many large-scale butter producers today, Red Barn Creamery Butter's batch-churned method takes more time and care, helping develop its rich, creamy 84% butterfat, among the highest available on the market. The result is a distinctive smooth texture, deep flavor and consistent performance across a wide range of culinary applications.... Read more
June 11, 2026 | 4 min to read