PBH

Statement from Wendy Reinhardt Kapsak, MS, RDN President & CEO, Produce for Better Health Foundation

May 5, 2022 Produce for Better Health Foundation

The Produce for Better Health (PBH) Foundation applauds the announcement that the White House has scheduled a conference on hunger, nutrition and health for September 2022, which is, coincidentally, National Fruits & Veggies Month. …

Produce for Better Health Foundation Releases Gap Analysis Identifying Opportunities to Bridge the Disparity Between Federal Spending & America’s Consumption Crisis

January 10, 2022 Produce for Better Health Foundation

9 out of 10 Americans do not eat the recommended amounts of fruits and vegetables each day. Given its commitment to comprehensive consumption research, the Produce for Better Health Foundation (PBH), in partnership with Nutrition On Demand (NOD), released the DRAFT Fruit & Vegetable Gap Analysis: Bridging The Disparity Between Federal Spending & America’s Consumption Crisis report, which for the first time ever, will be open for a 30-day public comment period. …

Produce for Better Health Foundation Showcases The Tireless Commitment Of Farmers & Growers Who Support Americans’ Health & Happiness

June 3, 2021 Produce for Better Health Foundation

During the month of June, the Produce for Better Health Foundation (PBH) will visit fruit and veggie farms across the nation and take a closer look at the passion and commitment farmers and growers have for fruits and veggies, highlighting why they are at the root of the food we enjoy every day. …

Produce for Better Health Foundation Successfully Launches State of the Plate Consumption Research With Integrated Marketing & Communications Plan

May 4, 2021 Produce for Better Health Foundation

The results are in, and the Produce for Better Health Foundation’s (PBH) integrated marketing and communications campaign to release its new State of the Plate: America’s Fruit and Vegetable Consumption Trends research was a huge success! …