Lidl Shoppers Spot New Bakery Item ‘Out of This World’

The popular foodie account showcased the new Lidl bakery addition alongside the likes of the Caramel Crunch Cronut, Dulche de Leche Muffin and All Butter Pecan Slice.

SIGEP World Christmas Observatory: New Ideas and Trends for ‘The Festive Table’

December 5, 2024 Italian Exhibition Group

Global pastry consumption and trends in view of Christmas have again come under the watchful eye of the Observatory of Sigep, the International Gelato, Pastry, Bakery, Coffee – and, as of this year, also Pizza – Show, organised by IEG – Italian Exhibition Group.

Pastry Chefs Revolt Against the Dominance of Sweet With Green Desserts

November 20, 2023 Puratos Taste Tomorrow

There is a savory revolution going on in the world of gastronomic desserts. Creative pastry chefs are taking their taste buds on an unexpected journey and challenging the conventional notions of dessert. Pioneering chefs are now steering desserts away from sweetness towards complexity, acidity, and savory flavors. Meet: the green dessert.

Best Universities Announces 2023 Best Colleges With Baking and Pastry Arts Degrees

February 1, 2023 Best Universities

Best Universities’ latest publication includes new rankings of the best colleges with baking and pastry arts degrees in the nation.

NYC Bakery Launches ‘The Suprême,’ a New Croissant Pastry that’s Gained Viral Fame

August 29, 2022 FOXBusiness

Dessert fans have taken notice of the Lafayette Grand Café & Bakery’s new croissant product that’s available across town.