Meat & Poultry
Northeast Beef Promotion and PA Pork Producers Host Meat Me in the Kitchen Culinary Masterclass
The event welcomed an exclusive audience of New Jersey based registered dietitian nutritionists (RDN) from a variety of specialty areas for a hands-on culinary workshop designed to highlight the versatility and nutritional value of pork and beef. Attendees worked in groups under the direction of the Ninety Acres culinary team to prepare and enjoy two featured recipes: Pork Tenderloin with Creamy Pecan Mustard Sauce and Beef Filet Steak with Roquefort Rosemary Sauce.... Read more
June 2, 2025 | 3 min to read