Dairy
Applications Open for Dairy Runway Entrepreneurship Program
Participants who successfully complete the entrepreneurship course will move on to the program's Kitchen Incubator phase. During this phase, they are paired with business coaches who help them refine their business models and develop pitch decks for potential investors. At the same time, participants begin testing product formulations and working toward a prototype in one of Cornell's two food processing facilities, supported by the university's dairy specialists and food technicians.... Read more
June 12, 2025 | 3 min to read