North American Meat Institute: Executive Order Will Protect Against Meat Shortages

The North American Meat Institute (Meat Institute) today said President Donald Trump signed an Executive Order to ensure the ongoing production of meat and poultry to feed Americans during the COVID-19 crisis.

Meat and Poultry Producers Lean In to Provide Food for Families in Pandemic

The North American Meat Institute (Meat Institute) today said meat and poultry producers are leaning in to continue efforts to meet the global demand for meat under difficult circumstances.

NAMI Cancels the 2020 Meat Industry Summit

The North American Meat Institute (NAMI) continues to monitor the evolving situation regarding coronavirus both domestically and internationally.

Annual Meat Conference Exhibitors Donate More Than 28,000 Pounds of Meat & Poultry Products to Nashville Food Project

Exhibitors at the Annual Meat Conference , co-hosted by FMI, The Food Industry Association and the North American Meat Institute (Meat Institute), this week in Nashville, Tennessee, donated 28,000 pounds of meat and poultry products to The Nashville Food Project , a nonprofit that seeks to increase access to healthy foods in homeless and working poor communities across Davidson County, Tennessee.

Meat Institute and FMI Release 2020 Power of Meat Analysis

The Power of Meat 2020 explores consumption trends, sales growth and consumer preferences and found demand for meat is accelerating with $ 50.5 billion in sales for 2019.