The National Mango Board (NMB) is proud to be a sponsor of the ongoing Kitchen Collaborative initiative in partnership with Flavor & Menu magazine as a part of the NMB’s foodservice marketing program. Kitchen Collaborative is a recipe-development program organized by Summit F&B and Flavor & The Menu with support from sponsor brands and commodity boards looking to help chefs create, inspire and collaborate. …
The National Mango Board (NMB) will be hosting a free Mango Strategy Webinar on Tuesday, June 30, 2020 at 3 p.m. EDT. In this webinar, the NMB team will present insights on the current foodservice landscape and food trends for mango, demonstrate ideas for culinary innovation and share supply chain plans to help your business grow. …
The National Mango Board (NMB) is inviting retail leaders in the produce industry to nominate retail produce team members who have gone above and beyond the normal expectations as a Super Fun Super Fruit Hero. This initiative aims to recognize and applaud the heroic efforts of retail teams during this challenging time. …
The National Mango Board (NMB) elected new officers during their March 2020 board meeting which was held via teleconference. As dedicated members, the NMB officers will fulfill their duties and responsibilities by leading the board in accordance with the Commodity Promotion, Research, and Information Act of 1996, and the Mango Order. …
The National Mango Board (NMB) is offering a limited number of display bins to U.S. mango shippers on a first come, first served basis. The bins feature key messages to help drive mango sales in stores. …
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