Maple Leaf Foods Update on COVID-19

April 16, 2020 Maple Leaf Foods Inc.

“As a major food company in an essential industry, Maple Leaf Foods is doing everything possible to protect the health of our 13,000 team members while producing the food our customers in North America and Asia need now more than ever.

Maple Leaf Foods Secures First Sustainability-Linked Credit Facility in Canada

December 17, 2019 Maple Leaf Foods

Maple Leaf Foods, Inc. has become the first company in Canada to secure sustainability-linked terms for its credit facilities. The Company today signed an amendment to its existing credit facilities to include financing terms that reduce the interest rate on the lending facility as key sustainability targets are met.

Maple Leaf Foods and The Maple Leaf Centre for Action on Food Security Announce the Creation of Nine New $ 15,000 Scholarships

December 3, 2019 Maple Leaf Foods

Maple Leaf Foods and the Maple Leaf Centre for Action on Food Security (“the Centre”) is pleased to announce the creation of nine new $ 15,000 scholarships in recognition of the extraordinary contribution of David Emerson, Purdy Crawford and Wallace McCain as past Chairs of the Maple Leaf Foods’ Board of Directors.

Maple Leaf Foods Becomes First Major Food Company in the World to be Carbon Neutral

November 7, 2019 Maple Leaf Foods

The Company’s announcement acknowledges the impact of the global food system on the environment and the urgent need for transformative change to reduce global greenhouse gas emissions to zero.

Greenleaf Foods, SPC Names Foodservice Veteran Ken Komejan Vice President of Foodservice

September 24, 2019 Maple Leaf Foods

Komejan will lead the Greenleaf Foods, SPC foodservice business—for the company’s two category-leading brands, Lightlife® (“Lightlife”) and Field Roast Grain Meat Co.™ (“Field Roast”)—across North America, defining a strategic vision to accelerate growth and market leadership in the plant-based protein market.